Okay you guys!! Here it is! While I was home last week, I made spinach pies with my aunt. Let me be clear: I endured MANY a comment about my rapidly waning fertility to get you guys this recipe, so somebody try it and tell me what you think, okay?? DOUGH INGREDIENTS: 1 package of rapid rising yeast (we like Fleishmans) 1 Tablespoon . . .
Happy Friday!! Mike got home last night from four days of training in Chicago, and I made one of our favorite dinners. My sister-in-law gave me this recipe almost eight years ago, and it's still one of my go-to's. My entire family has taken to making it. It's one of my favorite things to make because I can set some aside without meat for me and . . .
I'm honestly not a big drinker. I'll have a glass of wine and cheese with my mom or a sip of Mike's beer. I would truly much rather have a coke. But the night of my Bachelorette party in Grand Cayman, my sister-in-law suggested I try a cocktail sweetly named "Oo-La-La!" on the menu, and it became my drink of choice the entire trip! Keep reading for . . .
I feel like every time I upload something to my stories, I'm making kale, so I figured I'd share my recipe with you guys! It's super easy, healthy and delicious! INGREDIENTS: Half of a bag of pre-washed, pre-cut kale. One medium onion, sliced Two cloves of garlic One half of a medium sized onion 2 Tablespoons vegetable oil . . .